Since 1889, PAUL Bakery & Restaurant has stayed true to the heritage of French rustic cooking and traditional baking, distinguishing itself for its fine breads baked in the bakeries which are in full view for the customers, and its wide selection of quality French casual dining dishes and mouthwatering desserts. PAUL, Maison de Qualité, is today very much part of France’s culinary and cultural heritage.
Since 1889, PAUL Bakery & Restaurant has stayed true to the heritage of French rustic cooking and traditional baking, distinguishing itself for its fine breads baked in the bakeries which are in full view for the customers, and its wide selection of quality French casual dining dishes and mouthwatering desserts. PAUL, Maison de Qualité, is today very much part of France’s culinary and cultural heritage.
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Opening Hours
Sunday: 9:00am - 1:00 AM
Monday: 9:00am - 1:00 AM
Tuesday: 9:00am - 1:00 AM
Wednesday: 9:00am - 1:00 AM
Thursday: 9:00am - 1:00 AM
Friday: 9:00am - 1:00 AM
Saturday: 9:00am - 1:00 AM